Farm Blog

New Season, New Life

By Russ Cerocke, Farm Manager I realize that I’m preaching to the choir here, but Spring is such a wondrous time of year. Each spring brings something new to love

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November!

by Russ Cerocke, Farm Manager What’s that? It’s November!? Isn’t it strange how the night moves with autumn closing in? This month, change is certainly in the air. At Green

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Seeds of Transformation

By Jason Halm, Farm Manager   Even as the sun sets at 5:30 in the evening now and the afternoon sun’s tilted to more of a glancing angle than the

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Spring Field Notes

  By Jason Halm, Farm Manager   Farming, in the spring, to me, is a constant tension between patience and push. There is a patience learned in the winter months,

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Still Growing

by Jason Halm, Farm Manager We see it all around us: as I drove up the farm early Monday morning, an early hard frost had sounded the bell for this

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The Facts of Life

by Jason Halm, Farm Manager There are three words running through my head this week on the farm, as facts of life. The first: everything is growing. Maybe that seems

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The Happiest Days

By Russ Cerocke, Farm Manager I’ve been told that one’s wedding is likely to be one of the happiest days of their lives. I was doubtful, but this weekend I

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Week 10 Field Notes

By Jayson Shaffer, Farm Crew   It’s officially week 10 here on the farm! It’s hard to believe we are already in the second week of August, and yet, here

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What Makes Winter So Sweet?

by Russ Cerocke, Farm Manager Is it the chocolate? the candy canes? Or, is it the cookies and the hot, freshly baked pies? Well yeah, those things are pretty sweet.

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Winter Food

by Russ Cerocke, Farm Manager Since farms can’t grow food around here in the winter, how can we still eat locally? That’s easy, put food in your mouth, chew, swallow!

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