Sheryl Fasone

farm picture

A Note on “No-Till” Farming

By Jason Halm, Farm Manager   In the past few years, a lot of people have heard or talked about “no-till” farming. I’d like to discuss what this term means,

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people on farm picture

By Hand

By Dan Lobbes, Vice President of Land & Watershed Programs   Planted by hand. Nurtured by hand. Weeded by hand. Harvested by hand. Hands – and the caring, determined hearts

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Come & Go

I speak for the entire farm crew when I say that I’m good and tired.   After a half year working together, our muscles and bodies are sore, and our

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Experimenting for the Future

By Russ Cerocke, Farm Manager   I’ve heard it said that if you’re not moving forward, you’re moving backwards. At Green Earth Harvest, it is essential to keep moving forward.

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Growing the Community

by Dan Lobbes, Vice President   In our last Connections, Steve Tiwald, the founder of Green Earth Institute, discussed the beginnings of the organic farming initiative 20 years ago. His

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Is It Spring Yet?

By Jackson Yow, Assistant Farm Manager “Hello, everyone! My name is Jackson, and I am entering my fourth season of farming at Green Earth and second as assistant farm manager.  I

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By Jackson Yow, Assistant Farm Manager   Drought-relieving rainfall, tornadoes, heat-waves, and poor air quality? Julyin’! The Green Earth crew has been riding the weather-waves all season long. Drought or

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